How-to

How to cook spicy shrimp in coconut milk

How to cook spicy shrimp in coconut milk

Add onion stir cook for 2 minutes with small heat.

Add garlic and ginger stir cook for 2 minutes.

Add all the spices cumin, turmeric powder, cayenne pepper powder and cinnamon cook for 1 minute. Will be good if I have coriander too.

Add tomato cook for 1 minute.

Add coconut milk, water and 1 tbsp salt bring to a simmer. Simmer until thickened, 5-10 minutes.

Add shrimps, simmer and stirring to 5 minutes with medium heat.

If you have cilantro add 3/4 cup at this time.

Since I don't have cilantro, I add my favorite okra to serve.

Yummy!


Watch the video: Spicy Coconut Shrimp Recipe (May 2021).