How to make ghagin bl-irkotta (maltese pasta dish)

How to make ghagin bl-irkotta (maltese pasta dish)

Prepare your ingredients

Put a pan of salted water to boil with a drop of sunflower oil

Fry the onions and garlic in a deep pan

Chop the sun dried tomatoes and add to the pan with onions and garlic

Add the chopped tomatoes, stir and simmer for 15 mins

Meanwhile watch the pot of water as it starts to boil

Add the pasta and stir

In the deep pan, add the ricotta bit by bit and amalgamate well

As soon as all is amalgated well take the pan of sauce off the heat

Drain the pasta so it is not too soft

Amalgated the pasta and sauce and enjoy !!

Watch the video: MEMORIES OF MALTA GĦAĠIN BIL ĠOBON U I-BAJD Pasta with Cheese and Egg (May 2021).